Babich Organic Marlborough Sauvignon Blanc
“Mineral, floral, tangerine notes and a spicy, crisp finish”New ZealandVery Dry
£11.99
No Babich Organic Marlborough Sauvignon Blanc in the trolley
Vegan Wine
What makes a wine vegan? Winemakers use fining agents (gelatin, egg white, milk protein) to clarify wines and catch particles. Vegan wines are made without animal products – particles are left to settle or natural agents are used, eg charcoal, pea protein or bentonite (a form of clay).
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